Soy Latte & Vegan Muffins (these are from Trader Joe’s)
Lunchtime salad(s) from a local vegan cafe
Snacks: Lots of fruit, dates, and a smoothie to go (this was made with soy milk, almond butter, spinach, bananas, cacao powder, a few cashews, dates, mixed frozen berries)
Healthy suppers from local plant-based restaurants
Healthy 4-ingredient Chocolate Pudding: 1 small avocado, 2 TBS cacao powder, 6 TBS soy milk, & 2 TBS agave. Blend, cool in fridge 1 hr, & enjoy!
For a quick & healthy evening snack– chopped apple & orange–fewer calories and just as filling.